Treat Yourself to the Best Farm-to-Table Restaurant in Ocala

In the Market Kitchen & Bar we believe that ingredients should be simple. That's why we offer locally sourced, fully sustainable dishes with ingredients often picked from our hotel's very own garden.  Market Kitchen and Bar's expert mixologists create and elevate our delicious handcrafted libations by using fresh handpicked herbs and fresh squeezed Florida juices. Enjoy lunch, dinner or some creative seasonal cocktails in our sleek dining room with ivory leather seats, wood furnishings and gorgeous views of Ocala's rolling hillside. Drool over our signature small plates and locally inspired entrees. Don't forget to save room for some house made FL Key Lime Pie. Enjoy live music (open to the public) and Happy Hour specials every day from 3PM-6PM.

Market Kitchen & Bar

At Market Kitchen & Bar we redefine the farm-to-table experience with the freshest ingredients, sometimes plucked from our very own garden. Enjoy classic American dishes, live music, happy hour specials and incredible handcrafted cocktails.

Sunday Brunch

Celebrate the weekend properly with an incredible Sunday Brunch at Arthur's. Enjoy fresh waffles, omelettes the way you want, handcrafted Bloody Marys and live music. Find out why this is the local's go-to spot for an incredible brunch!

Chef’s Services

Have you ever wanted a dining experience tailored to your every culinary whim? If so, the Chef's Table at Hilton Ocala is sure to deliver with everything from handcrafted dinners with drinks to mind-blowing business lunches based on your delicious desires.

Offsite Catering by Hilton Ocala

Too busy to even think about lunch? Don't worry; We've got you covered. Our elite culinary team will create a delicious array of hot and cold dishes made from local and organic ingredients delivered right to your office to reward your employees.

Special Events

Our Sunday Brunch gets even more exciting when a holiday comes along. All year long we upgrade our Sunday Brunch experience to fit the occasion. From Easter and Mother's Day to the Fourth of July. Come celebrate with us!

Dining